WE ARE OFFERING LIMITED INDOOR DINING,
TAKE-OUT & CURBSIDE PICK-UP
Tue to Sat starting @ 5 p.m.
Check out the Sample menu on the menus page ...
Chef de Cuisine: Codie Elliott
I love this place!! Their food is fresh, locally sourced and delish! They don’t even have a freezer! They grow their own herbs to use in cooking. If you are a foodie – this is the place to go.Heather E. – 5/5 Google Review
#7 Best Gastropub in the U.S.Awarded – Food & Wine Magazine
We had a rehearsal dinner for our son’s wedding and it was perfect! The staff took very good care of our party of 17 and the food was delicious! I highly recommend Relish!Arleen D. – ✪✪✪✪✪ Google Review
I have been coming in for happy hour during the weekdays, an occasional brunch on the weekend, and dinner and cocktails in the evening for years. Andrew’s craft drinks are killer and Chef never disappoints with an ever changing menu.Erik N. – ✩✩✩✩✩ Google Review
This was a great visit. Beer selection was solid and brunch was outstanding. I would love to visit again next time I am in the area.Steven V. – 5/5 Google Review
BOOK YOUR GROUP EVENT – INQUIRE HERE:(to make Dinner Reservations, please use Resy on the Reservations Page) Inquire About Event Space